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January, 2004
American
Patent Policy, Biotechnology, and African Agriculture: The Case
for Policy Change
by
Michael R.
Taylor and Jerry Cayford
A Resources for the Future
(RFF) report
Improvement
in agriculture is one of the keys to reducing poverty and hunger
in sub-Saharan Africa, where 70 percent of people are rural and
heavily dependent on farm output. The tools of modern
biotechnology can help by producing seeds and crops that resist
insects and disease and do better in poor soil and drought
conditions.
For most of
history, such technological innovation has been a freely shared
public benefit. Much of modern biotechnology has been developed,
however, by American and European companies that have little
economic incentive to apply it to the problems of small-scale
and subsistence farmers who are the backbone of African food
production. Moreover, to protect their investments, companies
have patented their technologies.
In their
new study,
American
Patent Policy, Biotechnology, and African Agriculture: The Case
for Policy Change, RFF Senior Fellow Michael
Taylor and Jerry Cayford document current patent policy in the
United States and show how it may well impede use of biotech
agricultural advances in developing countries. They suggest a
set of policy changes that could help African
farmers access these new technologies, while leaving intact the
structure of the patent system and not undercutting the
innovation incentives it provides.
The complete
report in PDF format is on the website of RFF at
http://www.rff.org/rff/Documents/RFF-RPT-Patent.pdf |