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November 19, 2004
Plant Disease
magazine,
December 2004 issue, Volume 88, Number 12
Selection of interpretive summaries of articles relevant to
seed professionals
Adding hairy vetch to soil helps manage Fusarium Wilt of
watermelon
Suppression of Fusarium
Wilt of Watermelon by Soil Amendment with Hairy Vetch
X. G. Zhou, University of Maryland, Lower Eastern
Shore Research and Education Center, Salisbury 21801; and K.
L. Everts, University of Maryland, Lower Eastern Shore
Research and Education Center, Salisbury 21801, with joint
appointment with the University of Delaware, Georgetown
19947. Plant Dis. D-2004-1014-02R, 2004 (online). Accepted
for publication 17 July 2004.
Fusarium wilt, caused by Fusarium oxysporum f. sp.
niveum, is a highly destructive soilborne disease and is
a yield-limiting factor in watermelon production worldwide.
Few effective, economically feasible, and environmentally
benign management options are available for the disease. The
objective of this study was to develop a novel soil
management approach for Fusarium wilt of watermelon. We
evaluated hairy vetch (Vicia villosa Roth) and 12
other organic amendments in the greenhouse, and hairy vetch
as a soil amendment in microplots and field conditions, for
suppression of Fusarium wilt in watermelon and impact on
the population of F. oxysporum f. sp. niveum
in soil. When mixed into a loamy sand soil artificially or
naturally infested with race 2 of F. oxysporum f. sp.
niveum, pulverized hairy vetch, crab shell, and urea
provided the best suppression of Fusarium wilt on watermelon
seedlings in greenhouse trials. Hairy vetch amendment in
microplots significantly decreased wilt incidence and
promoted plant growth. Hairy vetch winter cover crop
incorporated into field plots as a green manure and covered
with black plastic provided a significant reduction of wilt
incidence, a stimulation of plant growth, and an increase in
weight of fruit, comparable to improvements achieved by the
preplant soil fumigants methyl bromide or
1,3-dichloropropene plus 35% chloropicrin. Hairy vetch also
increased the sugar content of watermelon fruit. Significant
reductions in the populations of F. oxysporum f. sp.
niveum were not observed in hairy vetch-amended soil
in microplots and field plots. Incorporating hairy vetch
into soil as a green manure may provide an alternative or
supplement to cultivar resistance and crop rotation for
management of Fusarium wilt of watermelon.
Corncobs a source of the fungus
that causes toxic chemicals in South Texas cotton
Aspergillus flavus
in Soils and Corncobs in South Texas: Implications for
Management of Aflatoxins in Corn-Cotton Rotations
Ramon Jaime-Garcia and Peter J. Cotty, United States
Department of Agriculture–Agricultural Research Service and
Division of Plant Pathology and Microbiology, University of
Arizona, Tucson 85721. Plant Dis. D-2004-1018-01R, 2004
(online). Accepted for publication 20 July 2004.
Aflatoxins are dangerous toxic chemicals that
contaminate many crops. The fungus Aspergillus
flavus causes aflatoxin contamination of both cottonseed
and corn. Farmers commonly rotate corn and cotton crops in
South Texas, where reduced tillage frequently results in
long-term residence of corncobs on soil surfaces. A.
flavus can grow and survive on corncobs. We studied the
potential of corncobs as sources of A. flavus in
cotton and corn crops in South Texas from 2001 to 2003 in
order to gain insights into potential methods for preventing
contamination. The results indicate that corncobs are an
important source of crop exposure to A. flavus.
Corncobs from the previous season contained, on average,
over 192 times more A. flavus propagules than soil
from the same field, and 2-year old corncobs still retained
45 times more propagules than soil. The quantity of A.
flavus in corncobs decreased with corncob age. The
results suggest that aflatoxin management should include
prompt harvest and techniques to reduce the period corncobs
remain in the field, such as incorporation under the soil.
New procedure developed to test
for soybean sudden death syndrome
Detection and
Quantification of Fusarium solani f. sp. glycines
in Soybean Roots with Real-Time Quantitative Polymerase
Chain Reaction
X. Gao, T. A. Jackson, K. N. Lambert, and S. Li,
Department of Crop Sciences, University of Illinois at
Urbana and Champaign, Urbana 61801-4798; G. L. Hartman,
United States Department of Agriculture–Agricultural
Research Service, Urbana, IL 61801-4723, and Department of
Crop Sciences, University of Illinois at Urbana and
Champaign; and T. L. Niblack, Department of Crop Sciences,
University of Illinois at Urbana and Champaign. Plant Dis.
D-2004-1018-02R, 2004 (online). Accepted for publication 17
August 2004.
Soybean sudden death syndrome (SDS) is a major disease
of soybean caused by the fungus Fusarium solani f.
sp. glycines. The organism is difficult to detect and
measure because it is a slow-growing fungus with variable
characteristics. Reliable and fast procedures are important
for detection of this soybean pathogen. Procedures for
extracting DNA from pure fungal cultures and fresh or dry
roots were optimized. A new
procedure to test purity of DNA extracts was described.
Real-time quantitative polymerase chain reaction (QPCR)
assays were developed for both absolute and relative
measurement of F. solani f. sp. glycines. The
fungus was measured based on detection of a pathogen gene
relative to a host plant gene. DNA of F. solani f.
sp. glycines was detected in soybean plants both with
and without SDS foliar symptoms. The QPCR protocols were
specific and sensitive. The relative QPCR assay is reliable
if care is taken to avoid reaction inhibition and it may be
used to further study the fungus–host interaction in the
development of SDS or screen for resistance to the fungus.
For a full list of contents and
access to the articles, visit
http://www.apsnet.org/pd/+toc/2004/dde04tp.asp .
Plant Disease is a leading
international journal of applied plant pathology, published by
The American Phytopathological Society. It publishes original
research articles focusing on practical aspects of plant disease
diagnosis and control. Each issue also includes a monthly
feature article summarizing a significant topic in plant
pathology. The Disease Notes section contains timely reports of
new diseases, outbreaks, and other pertinent observations. |