Basel, Switzerland
July 24, 2006
By Lukas Herwig,
Checkbiotech
A highly specialized molecule that
responds to light, called a photoreceptor, provides new plant
architecture and increases grain yield.
Translucent white grains with a great aroma – these are the
well-known characteristics of Basmati rice that renders this
rice so attractive for global agricultural markets.
However, yields are reduced by
other traits of Basmati rice. For example, a tall stature and a
weak stem are among the traits that trigger low yields. Yet,
genetic engineering could solve this issue. This is exactly what
a research group at Cornell
University did.
Recently, researchers of the Department of Molecular Biology and
Genetics at Cornell University published their work in the
Journal Planta. They reported on how they were able to increase
the production of Arabidopsis thaliana PHYTOCHROME A
(PHYA), which led to an increase in grain yield in a rice
variety called Pusa Basmati-1 rice.
The PHYA gene that they studied encodes a photoreceptor
belonging to the phytochromes, a family of molecules absorbing
light in the range of red to far-red. When light hits the PHYA
photoreceptor, it induces a structural change in PHYA, which
triggers an intercellular signal called a signal-transduction.
The team generated transgenic Pusa Basmati-1 rice seedlings
containing the Phytochrome A gene - the photoreceptor - of
Arabidopsis thaliana, a plant common in research. The main
effect of increase the production PHYA has been observed by the
research group in several experiments. For example, in
experiments with tomatoes, a phenomenon called dwarfing
occurred, where the overall stature of the tomato plant was
reduced. In addition, by increasing the production of PHYA, the
adult tomato plants grew bushier and increased their branching.
Although the complete mode of action of PHYA is not understood,
what is known is that this type of photoreceptor belongs to the
phytochromes, a family of molecules absorbing light in the range
of red to far-red. When light hits the PHYA photoreceptor, it
induces a structural change in PHYA, which triggers an
intercellular signal called a signal-transduction.
Dr. Ray Wu’s and his
team believe that the alteration of this specific
signal-transduction pathway somehow changes the resource
partitioning - resulting in a higher grain yield - could be
fulfilled.
Since hunger and poor agricultural conditions contribute a lot
to today’s global issues, genetic engineering may help to solve
such problems. Dr. Ray Wu and his research group believe that if
they are able to extend their observations to other rice
varieties this could provide high yielding, semi-dwarf plants
that can be used as donors in breeding programs.
Lukas Herwig is studying biology at University of Basel and
is a Science Writer for Checkbiotech.
Contact him at
l.herwig@stud.unibas.ch.
Journal Planta (2005)
Contact:
A. K. Garg & R. J. Wu
Department of Molecular Biology and Genetics,
Cornell University, Ithaca, New York 14853, USA
E-mail: ray.wu@cornell.edu
Tel.: +1-607-2555710
Fax: +1-607-2552428
ORIGINAL ARTICLE
Light-regulated overexpression of an Arabidopsis
phytochrome A gene in rice alters plant architecture and
increases grain yield
Ajay K. Garg, Ruairidh J. H. Sawers, Haiyang Wang,
Ju-Kon Kim, Joseph M. Walker, Thomas P. Brutnell,
Mandayam V. Parthasarathy, Richard D. Vierstra and Ray J. Wu
ABSTRACT
The phytochromes are a family of
red/far-red light absorbing photoreceptors that control plant
developmental and metabolic processes in response to changes in
the light environment. We report here the overexpression of
Arabidopsis thaliana PHYTOCHROME A (PHYA) gene in a
commercially important indica rice variety (Oryza
sativa L. Pusa Basmati-1). The expression of the transgene
was driven by the light-regulated and tissue-specific rice
rbcS promoter. Several independent homozygous sixth
generation (T5) transgenic lines were characterized
and shown to accumulate relatively high levels of PHYA protein
in the light. Under both far-red and red light, PHYA-overexpressing
lines showed inhibition of the coleoptile extension in
comparison to non-transgenic seedlings. Furthermore, compared
with non-transgenic rice plants, mature transgenic plants showed
significant reduction in plant height, internode length and
internode diameter (including differences in cell size and
number), and produced an increased number of panicles per plant.
Under greenhouse conditions, rice grain yield was 6–21% higher
in three PHYA-overexpressing lines than in non-transgenic
plants. These results demonstrate the potential of manipulating
light signal-transduction pathways to minimize the problems of
lodging in basmati/aromatic rice and to enhance grain
productivity. |