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Exciting new disease resistant potato varieties for organic farms in Ireland

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Ireland
June 27, 2007

The full spectrum of crop production research is on display at Teagasc Crops Research Centre in Oak Park, Carlow, today, Wednesday 27 June. From organic farming to the latest and most innovative use of biotechnology in agriculture, this major Teagasc tillage crops open days gives visitors the opportunity to evaluate the research results on display.

Some of the most exciting developments from the Crops Research Centre include the two new potato varieties, Setanta and Orla, which are extremely suitable for production on organic farms. Setanta and Orla are just two of eight new varieties that have been bred and released for commercial production on farms in the last five years. Both Setanta and Orla have higher levels of resistance to potato blight and storage diseases. Teagasc has a long tradition in plant breeding with the hugely successful and well known variety Rooster, also developed and bred in Oak Park.

The organic research facility at Oak Park has evaluated organic crop production since 1999. Results from the trial involving a seven-year stockless rotation show that good grain and potato yields were achieved. Organically grown winter wheat yielded 7.2 tonnes per hectare in 2006 with winter oats yielding 6.2 tonnes per hectare. The early potato variety Orla yielded 21.2 tonnes per hectare while maincrop variety Setanta yielded 32.6 tonnes per hectare. In this stockless organic rotation, a two-year break crop of grass/clover, which is cut and mulched, is crucial to building up soil fertility. Cover crops are also used to prevent nitrates leaching into the subsoil.

The potential to increase the area of organic tillage in Ireland has been identified due to strong demand. Teagasc researchers estimate that there is a potential annual demand for at least 20,000 tonnes of organically produced cereals within the next five years compared to the 2,200 tonnes currently produced annually.

 

 

 

 

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