It will cover the integration of genetics and varietal selection, seasonal conditions and epidemiology with the use of at-sowing and foliar fungicides for the economic management of foliar diseases in wheat and barley.
It will cover the integration of genetics and varietal selection, seasonal conditions and epidemiology with the use of at-sowing and foliar fungicides for the economic management of foliar diseases in wheat and barley.
The latest research on the bio-ecology of insect pests, host plant resistance, biological controls, pesticides, and insect management on crucifer crops.
This two-day course provides instruction in the seven principles of HACCP, how they relate to prerequisite and organic certification programs, how to write HACCP Plans and implement HACCP in organic food environments.
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