Quaker and Cargill support oat breeding at University of Saskatchewan College of Agriculture

July 24, 2003

Today University of Saskatchewan received an investment of more than $1.1 M from QTC Canada Inc. (which operates the Quaker Oats business in Canada) and  Cargill Ltd. in support of its oat research and development program at the College of Agriculture's Crop Development Centre.
 
 Over the next five years, QTC Canada plans to contribute $850,000 and Cargill $285,000 for oats research; leading to new knowledge that aims to  improve oat varieties for growers in Saskatchewan and western Canada and the quality of food ingredients for the consumer.
 
 The investment represents a continuation of almost 30 years of funding support for the Crop Development Centre from QTC Canada ($2.3m in total) and  over 10 years ($700,000 in total) from Cargill Ltd.
 
 Project co-leader Brian Rossnagel says: "We are very pleased to be associated with QTC Canada and Cargill Ltd. on this project. Their investment will strengthen our research efforts into oat disease, milling quality and field yield as well as mapping the oat genome - all of which are important components of what has been an extremely successful 30-year breeding program at the University of Saskatchewan."
 
 Saskatchewan is the largest oat producer in Canada with more than 1.5 million acres annually worth $150 million each year. Saskatchewan oat acreage and production has tripled since the early 1990s and is now one of the largest oat producing areas in the world.
 
 Since 1983, the Crop Development Centre has released nine varieties of milling oat which dominate oat acreage in Saskatchewan and Alberta. The most recent releases called CDC Dancer and CDC Orrin consistently produce exceptional yields. A yet-to-be-named variety which will be released at the
 end of this year represents a first for the Crop Development Centre in that it has rust resistance for the eastern prairie oat region. Rust, caused by a fungus which attacks the leaves, causes widespread crop losses and lowers the quality of the oat.
 
 Our goal is to consistently deliver high quality oats to our consumers," says Grant Morrison, Director - Quality Assurance Services, QTC Canada. "And, as an industry leader for more than 125 years, it is natural for Quaker Oats to continue to invest in this premier oat research."
 
 "We are proud to be apart of a team that remains committed to ongoing investment, research and development into quality food ingredients for the consumer," said Don Chute, Seed Product Manager with Cargill Ltd. "At Cargill we are striving to provide opportunities for western Canadian farmers to differentiate themselves and join with us in being a global leader in nourishing people.  This investment is one of the steps towards achieving this goal." 
 
 The Crop Development Centre is a unit of the U of S College of Agriculture established in 1971 to increase crop diversification opportunities for Saskatchewan farmers, to improve the adaptation of existing Saskatchewan crops and as a centre of excellence for crop research.
 
 QTC Canada is an operating unit of PepsiCo Inc. company that manufactures and markets a wide variety of grain products including Quaker hot cereals, cold cereals, rice cakes, snack bars and other grain-based foods.
 
 Cargill Limited is the Canadian subsidiary of Cargill Incorporated, an international marketer, processor and distributor of agricultural, food, financial and industrial products and services with some 82,000 employees in 59 countries. In Canada, Cargill employs more than 4,000 people in the grain, feed, seed, farm supply, fertilizer manufacturing, malting barley, egg processing, meat, salt, starch, malt, canola and flax fibre processing businesses.

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