February 3, 2005
Plant Disease
magazine,
February 2005 issue, Volume 89, Number
2
Selection of interpretive summaries of articles relevant to
seed professionals
Characterization of Phytophthora capsici Isolates from
Processing Pumpkin in Illinois
S. Z. Islam, M.
Babadoost, K. N. Lambert, and A. Ndeme, Department of Crop
Sciences, University of Illinois, Urbana 61801; and H. M. Fouly,
Department of Natural Resources and Environmental Sciences,
University of Illinois, Urbana 61801. Plant Dis. DOI:
10.1094/PD-89-0191, 2004 (online). Accepted for publication 26
September 2004.
ABSTRACT
Illinois ranks first in pumpkin production in the United States,
producing about 90% of the country’s commercial processing
pumpkins. Phytophthora blight, caused by Phytophthora
capsici, has become one of the most serious threats to
processing pumpkin production in Illinois and has caused
complete crop loss in some fields. P. capsici can attack
the host plant at any growth stage, and it causes seedling
death, crown rot, foliar blight, and fruit rot. The pathogen
also causes severe crop losses in other cucurbits, eggplant,
pepper, and tomato. During the past 5 years, we observed
differences in the severity of Phytophthora blight and yield
losses in the fields, and growth and sporulation of P.
capsici in the laboratory. Growers of processing pumpkin
reported losses due to seedling death caused by P. capsici.
In some pumpkin fields, seedling death was so widespread that
the growers had to replant fields two or three times. These
reports and observations raised the question of whether the
isolates of P. capsici in different processing pumpkin
fields vary in virulence. Through this study, the P. capsici
isolates examined from processing pumpkin fields in Illinois
were demonstrated to belong to six genetic groups and to vary in
virulence and morphology. Random amplified polymorphic DNA
markers were employed to assess genetic variation among 24
isolates of P. capsici from 10 individual fields at six
locations. Inoculation of pumpkin seedlings in the greenhouse
revealed that the isolates belonged to six distinct genetic
groups differing significantly in virulence. Isolates tested
exhibited four growth patterns in culture: cottony, rosaceous,
petaloid, and stellate. P. capsici isolates with cottony
growth pattern did not grow at 36°C. Nine of 24 isolates tested
produced chlamydospores (thick-walled spores), which has not
been reported for P. capsici from pumpkin. Chlamydospores
enable the pathogen to survive over winter in the field.
DISEASE NOTES
(excerpts, relevant to seed professionals)
Subscribers to Plant Disease magazine can follow the links to the
full articles
First Report of Southern blight Incited by Sclerotium
rolfsii on Dichondra repens
in Italy. A. Garibaldi, A. Minuto, and M. L.
Gullino. Page 203.
DOI: 10.1094/PD-89-0203B.
First Report of Root Rot of Bean and
Soybean Caused by Rhizoctonia zeae in Turkey.
I. Erper, G. Karaca, and I. Özkoç. Page 203.
DOI: 10.1094/PD-89-0203C.
First Report of Summer Patch of Creeping
Bentgrass Caused by Magnaporthe poae in North
Carolina. L. P. Tredway. Page 204.
DOI: 10.1094/PD-89-0204A.
First Report of Foliar Infection of Maianthemum
racemosum by Phytophthora ramorum. D. Hüberli, K.
L. Ivors, A. Smith, J. G. Tse, and M. Garbelotto. Page 204.
DOI: 10.1094/PD-89-0204C.
Nicotiana occidentalis: A New Herbaceous Host for
Blueberry scorch virus. D. T. Lowery, C. J.
French, and M. Bernardy. Page 205.
DOI: 10.1094/PD-89-0205A.
First Report of Root Rot Incited by Thielaviopsis basicola
on Lamb’s Lettuce (Valerianella
olitoria) in Europe. A. Garibaldi, G. Gilardi, and M. L.
Gullino. Page 205.
DOI: 10.1094/PD-89-0205B.
First Report of Onion yellow dwarf virus, Leek yellow
stripe virus, and Garlic common latent virus in
Garlic in Washington State. H.
R. Pappu, B. C. Hellier, and F. M. Dugan. Page 205.
DOI: 10.1094/PD-89-0205C.
First Report of a Leaf Spot Caused by Cercospora bizzozeriana
on Lepidium draba subsp.
draba in Tunisia. T. Souissi, D. K. Berner, and H. J.
Dubin. Page 206.
DOI: 10.1094/PD-89-0206A.
First Report of the Root-Knot Nematode Meloidogyne arenaria
Race 2 from Several Vegetable Crops
in Jordan. M. Karajeh, W. Abu-Gharbieh, and S. Masoud. Page
206.
DOI: 10.1094/PD-89-0206B.
First Report of Soybean Rust Caused by Phakopsora pachyrhizi
on Dry Beans in South Africa.
E. D. du Preez, N. C. van Rij, K. F. Lawrance, M. R. Miles, and
R. D. Frederick. Page 206.
DOI: 10.1094/PD-89-0206C.
First Report of Gray Leaf Spot Caused by Alternaria brassicae
on Canola in Argentina. S.
Gaetán and M. Madia. Page 207.
DOI: 10.1094/PD-89-0207A.
First Report of Stunting and Root Rot of
Potato Associated with
Pratylenchus penetrans in the Columbia Basin of Washington.
R. E. Ingham, P. B. Hamm, E. Riga, and K. J. Merrifield. Page
207.
DOI: 10.1094/PD-89-0207B.
First Report of White Rust of Arugula
Caused by Albugo candida in Argentina. R. Zapata, A.
M. Romero, and P. H. Maseda. Page 207.
DOI: 10.1094/PD-89-0207C.
First Report of Soft Rot Caused by Sclerotinia sclerotiorum
on Borage in North Dakota. C.
A. Bradley, L. E. del Río, C. D. Chesrown, and B. L. Johnson.
Page 208.
DOI: 10.1094/PD-89-0208B.
First Report of Rust Caused by Puccinia carthami on
Safflower in Oman. M. L.
Deadman, A. M. Al Sadi, S. Al Jahdhami, and M. C. Aime. Page
208.
DOI: 10.1094/PD-89-0208C.
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