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GRDC helps facilitate sustainable wheat breeding

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Australia
March 7, 2008

The GRDC is helping to facilitate sustainable wheat breeding activity in Australia. By working with it's partners, GRDC is ensuring that improved wheat varieties are developed for growers.

The changes, and the push to streamline wheat research, reflect the move in recent years from largely public and state-based breeding programs to a commercial breeding sector supported by nationally coordinated pre-breeding efforts.

This far-reaching goal is part of a wider intention to improve the flow of innovation from pre-breeding laboratories in Australia and overseas, through to the grower and on to consumers.

GRDC manager for wheat and barley breeding, Leecia Angus, says that until recently the wheat-breeding sector was dominated by seven publicly owned wheat-breeding programs, with state-based targets focusing on local grower needs: "There was little private investment in wheat breeding in Australia."

The introduction in 1994 of the Plant Breeders Rights (PBR) Act in Australia opened the way to change Australia's wheat-breeding sector. The Act allows breeders to control their intellectual property so that companies can claim a return through End Point Royalties (EPRs). These lay the foundation for commercial ventures that live or die on the success of new varieties.
"The GRDC wants to help facilitate a smooth transition to a sustainable number of world-leading, national wheat-breeding programs competing for market share and rewarded through EPRs," says Ms Angus, who estimates the restructuring to be about midway.

In 2004-05, 35 per cent of the wheat crop received by AWB was from varieties attracting EPRs. This increased to 49 per cent in 2005-06, and the trend towards proprietary varieties is expected to continue.

In the longer term, breeding programs will be able to capitalise on germplasm produced by pre-breeders who invent and apply biotechnologies that result in entirely new classes of traits, for example, grains with modified, healthier starch composition.

"The GRDC’s preference is for pre-breeding research to be made available to the breeding community on an non-exclusive basis," says John Harvey, Manager for Varieties in GRDC.

Ms Angus agrees: "Pre-breeding is too expensive to be part of the commercial model, and EPRs are insufficient to support this research-intensive activity, so public investment is still needed. The GRDC is not getting out of breeding. On the contrary, as breeding programs become self-funding we can turn more of our attention on finding pathways to market for the next generation of technology and traits."

At the other end of the production chain, the GRDC wants to facilitate faster adoption of new varieties to maximise grower benefits.

"The GRDC believes that breeding programs that are driven by the need to collect revenue from EPRs will mean a greater focus on varieties that growers will adopt more quickly than in the past," Ms Angus says. "This translates into the evolution of a system that delivers improved genetics to growers faster."

Delivering a world-leading breeding program
The GRDC's Strategy involves:

Pre-breeding:

  • input from end-users, growers and breeders to ensure the research is market-driven;
  • focus on the traits that will have maximum benefit for the Australian grains industry;
  • non-exclusive, equitable access to publicly funded pre-breeding research by breeding programs to ensure the maximum benefit to the Australian grains industry; 
  • simple IP protection and management arrangements that encourage rapid uptake of R&D outputs by breeding programs; 
  • effective communication, collaboration and coordination between institutions, to minimise unnecessary duplication and fragmentation, and maximise progress; 
  • efficient technology transfer between pre-breeding and breeding;
  • relationships that provide ready access to R&D outputs developed overseas (including R&D outputs from the private sector); and 
  • mechanisms for recognising and rewarding performance including collegiate behaviour.

Wheat breeding:

  • encourage the development of wheat-breeding programs in Australia to achieve a sustainable number of programs; 
  • facilitate the transition process while maintaining competitive neutrality;
  • improve EPR collection and management; and
  • maintain communication and stakeholder engagement to explain and consider grower concerns about the drivers for change. 

Adoption:

  • competition-driven efficiency gains - where breeding programs are rewarded through EPRs it is in their interest to introduce marketing arrangements that accelerate the adoption of new varieties; 
  • enhance the link between the breeding process and the variety-commercialisation process;
  • explore, with industry, mechanisms that allow increased adoption rates of new plant varieties while retaining appropriate seed quality; and 
  • continued promotion and improvement of the NVT program to ensure growers select the variety that offers them the greatest potential.
 

 

 

 

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