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Calendar of events

Events
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Food and Agriculture Organization (FAO)

September 8-8, 2022

Ownership, Control, and Governance of the Benefits of Data for Food and Agriculture

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Food and Agriculture Organization (FAO)

Online - Online, Italy

As emerging technologies radically disrupt all aspects of food and agriculture, how do we enable legal frameworks to meet this accelerated pace of innovation while leaving no one behind?

November 4-5, 2021

Global Seed Conference on Green Development of Seed Industries

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Food and Agriculture Organization (FAO)

Online - Online, Italy

Provides a neutral forum for its members, partners, industry and opinion leaders, and other stakeholders to engage in focused dialogues on how best to make quality seeds of preferred productive, nutritious and resilient crop varieties available to farmers.

April 19-22, 2021

Global Symposium on Soil Biodiversity

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Food and Agriculture Organization (FAO)

Online 13:00 -16:00 (Rome time) - Online, Italy

Virtual science-policy meeting will also focus on private sector actions on soil biodiversity/soil health

April 3-5, 2018

2nd International Agroecology Symposium

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Food and Agriculture Organization (FAO)

FAO - Rome, Italy

Transforming food and agriculture in support of the SDGs

October 30, 2017 - November 3, 2017

Seventh Session of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture

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Food and Agriculture Organization (FAO)

Kigali, Rwanda

October 28-28, 2017

Special Event on genomics information

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Food and Agriculture Organization (FAO)

Kigali Convention Center - Kigali, Rwanda

June 14-17, 2016

Global Alliance for Climate-Smart Agriculture Annual Forum

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Food and Agriculture Organization (FAO)

FAO Headquarters - Rome, Italy

November 5, 2012 - December 2, 2012

FAO Biotechnology Forum

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Food and Agriculture Organization (FAO)

Online - Rome, Italy

"GMOs in the pipeline: Looking to the next five years in the crop, forestry, livestock, aquaculture and agro-industry sectors in developing countries" To subscribe to the conference, send an e-mail to listserv@listserv.fao.org.

June 25-27, 2012

FAO-EPSO Workshop on Plant Sciences for Sustainable Crop Production: Strengthening Partnerships between Europe and Developing Countries

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European Plant Science Organisation (EPSO)

FAO Headquarters - Rome, Italy

The Workshop focus is on increasing scientific collaboration between European and Sub-Saharan Africa (SSA) Universities/Research Institutions and Universities/National Agronomic Research Organizations (NAROs).

May 14-18, 2012

FAO Regional Conference for the Near East

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Food and Agriculture Organization (FAO)

Rome, Italy

Food security, food losses and climate change to be discussed

September 7-7, 2011

Launch of Global Soil Partnership for Food Security and Climate Change Adaptation and Mitigation

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Food and Agriculture Organization (FAO)

FAO headquarters Red Room (1st Floor, Building A) - Rome, Italy

Global Soil Partnership aims at promoting improved management and protection of the soils on which the worlds food production and ecosystem services crucially depend.

December 18-18, 2010

Workshop: 'Seed Production for the 21st Century"

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Food and Agriculture Organization (FAO)

Durgas Farm - St Ann , Jamaica

Targeted at commercal farmers.

December 16-16, 2010

Workshop on seed production and seed saving

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Food and Agriculture Organization (FAO)

Ministry of Agriculture's Bodles Research Station - St Catherine, Jamaica

Targeted at small farmers.

December 14-14, 2010

Workshop on seed production and seed saving

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Food and Agriculture Organization (FAO)

Jacobs Farm - Port Morant, St Thomas, Jamaica

Targeted at small farmers.

December 5-9, 2010

International Symposium on Urban and Peri-Urban Horticulture in the Century of Cities: Lessons, Challenges, Opportunities

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Food and Agriculture Organization (FAO)

Htel Ngor Diarama - Dakar, Senegal

The symposium will cover key links in the production, supply and value chains including: securing access to land and water, integrated plant production and protection, post-harvest handling and processing technologies, product quality and safety, and marketing.





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