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American Society of Agronomy (ASA)

December 5, 2023


Low-glycemic, high-protein rice – The quest for a perfect food


October 23, 2023


Nearly 1,500 farmers and producers reject U.S. EPA Herbicide Strategy


July 8, 2022


What is sustainable turfgrass?


December 7, 2021


USA - How are new varieties of plants registered and why? The final step in breeding programs is registering their new variety with the USDA


August 12, 2021


U.S. scientific societies ASA, CSSA, and SSSA release "Advancing Resilient Agriculture" statement - Important contribution to the ongoing climate policy discussion


May 24, 2021


Why is it important to increase genetic diversity in crops, especially in soybean? U.S. soybean breeding programs have slowed as current varieties are too closely related


August 20, 2020


Declining U.S. plant breeding programs impacts food security


July 30, 2020


Are cover crops negatively impacting row crops?


April 23, 2020


USA - How atrazine regulations have influenced the environment


April 9, 2019


The future of plant disease management


February 8, 2019


Why do we need to keep breeding new crop varieties? (Sustainable, Secure Food Blog)


May 2, 2018


Plant breeders balance shared innovation, revenue


February 8, 2016


Ag and food research funding supported - Innovation needed to meet 21st century challenges


December 1, 2015


Can plant breeding go open source?


May 29, 2015


Food or fuel? How about both?


May 5, 2014


Food security may be increased by new agricultural production modeling - Predicting crop yields based on climate, planting, and other variables can help regions optimize their limited resources


March 20, 2014


Agricultural workforce study: we need more trained scientists to help feed the world


October 2, 2013


Protecting the weedy and wild kin of globally important crops


April 29, 2013


U.S. a surprisingly large reservoir of crop plant diversity - A new inventory reveals that nearly 4,600 "crop wild relatives" make the United States home


February 18, 2013


Thirsty crops and hungry people: American Society of Agronomy symposium to examine realities of water security


February 6, 2013


Benefits of Bt corn go beyond rootworm resistance


December 7, 2012


American Society of Agronomy, Crop Science Society of America and Soil Science Society of America applaud President’s Council of Advisors on Science and Technology for agricultural research enterprise report


November 16, 2012


U.S. ag scientists and community members speak out in support of science research - More than 1350 scientists and members of the agricultural community signed a petition asking lawmakers to avoid crippling budget cuts


October 17, 2012


Benefits of collaborative research highlighted in ASA, CSSA, SSSA webinar


May 8, 2012


New research reveals challenges in U.S. genetically engineered crop regulatory process


September 10, 2010


New book explores history, future of international agriculture - A historical perspective and glimpse of the future of one scientific society’s role in world agronomy





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