March 22, 2023

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How Latin America’s genomics revolution began — and why the field is under threat (Nature)

February 10, 2023

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Growing stronger with every season - At CIMMYT, our Women in Crop Science network is working to create a more inclusive internal and external environment - Here’s a glimpse of a day in the life of our team

December 2, 2021

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A decade of world-leading maize and wheat research - Legacy websites and photo exhibition mark the closing of the CGIAR Research Programs on Maize and Wheat, and their impact on sustainable agricultural development

November 30, 2021

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La científica detrás de un revolucionario cultivo transgénico argentino contra la sequía

November 9, 2021

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O crescimento do arroz no Brasil tem muito da pesquisa da Embrapa

November 1, 2021

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World-class laboratories and research fields to the service of Mexico and the world - Representatives of the Carlos Slim Foundation and Mexico’s National Agriculture Council (CNA) agree on the importance of collaboration between the public and private sectors, civil society and research organizations like CIMMYT

August 3, 2021

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Gene-edited crops made in Latin America, for Latin American needs (Genetic Literacy Project)

January 11, 2021

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Luiz F. G. Labouriau and the dawn of seed science in Brazil (Cambridge University Press)

December 4, 2020

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International Society for Seed Science moves ahead with plans for the ISSS general meeting, due to take place August 9-13, 2021 in Brighton, United Kingdom, and sollicits 'expression of interest' to determine whether a face-to-face meeting would be financially viable

December 2, 2020

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Cristobál Uauy: El científico chileno que revoluciona la genética del trigo

November 25, 2020

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“CIMMYT is at my heart” - Global Wheat Program director Hans Braun retires, leaving behind a legacy of strong leadership and wheat for millions

November 17, 2020

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Your participation needed: Global Plant Phenotyping Survey 2020/21

October 2, 2020

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¿Es mejor la harina integral? El científico chileno que ayudó a descifrar el genoma del trigo, ahora busca potenciar este alimento

June 11, 2020

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A Sunflower Story - The Crop Trust’s Luis Salazar visits Argentina, where our Crop Wild Relatives Project pre-breeding partners from INTA, the National Agricultural Technology Institute, are evaluating hundreds of new crosses between wild and domesticated sunflowers

April 17, 2020

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Relying on “local food” is a distant dream for most of the world
Lähiruoka on enemmistölle sula mahdottomuus

April 3, 2020

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O que mudou na cultura do trigo nos últimos 12 anos? Quem respondeu essa pergunta foi Ottoni Rosa Filho, Diretor Proprietário da Biotrigo

November 28, 2019

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As climate change hits crops, debate heats up over use of plant gene data - Governments spar over how to share out benefits fairly from new high-tech methods to develop climate-resilient crops (ReliefWeb)

October 2, 2019

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Conference highlights need for increased climate funding for rice agri-food systems

September 11, 2019

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Plant breeding innovations required to weather climate change, report says

April 10, 2019

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How to convince the media to report about your research (SciDev.Net)

March 24, 2019

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Q&A with 2019 Women in Triticum awardee Carolina Rivera

February 6, 2019

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Prehistoric food globalization spanned three millennia - Peasant farmers began transforming diets across the OId World 7,000 years ago, study finds

December 20, 2018

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Open source for seeds and genetic sequence data: practical experience and future strategies
Semences et séquences génétiques en open source ? Expériences récentes et stratégies futures

August 20, 2018

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Quais os benefícios da decodificação do genoma do trigo

January 14, 2018

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Hunting for wheat rust resistance amid relentless fungal mutations (Undark Magazine)

October 18, 2017

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More than 75 percent decline over 27 years in total flying insect biomass in protected areas (PLOS)

August 2, 2017

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Improving global integration of crop research (Science)

July 17, 2017

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Pesquisa e desenvolvimento - Com novos métodos de desenvolvimento genético, cultivares que antes levavam até 15 anos para serem lançadas, hoje podem estar no mercado em cerca de sete anos

May 22, 2017

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Q+A: Women in Triticum award provides development opportunities and support networks for women in agriculture

May 8, 2017

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Nobel Laureate Sir Richard Roberts on GMO moth: 'Food security challenge ahead is formidable' (Forbes)