July 12, 2021
South Australian scientists use genetic modification to design crops for astronauts in space (ABC News)
June 29, 2021
New findings to boost barley yields at higher temperatures
May 4, 2021
South Australia hub will help build resilience to drough
March 29, 2021
'Animal-stress' signal improves plant drought resilience
February 10, 2021
South Australian Genomics Centre (SAGC) open for business
November 25, 2020
New wheat and barley genomes will help feed the world
October 2, 2020
Potential new tool for frost screening in crops - Agricultural scientists and engineers at the University of Adelaide have identified a potential new tool for screening cereal crops for frost damage
September 17, 2020
Research shows potential of gene editing in barley - An international team of plant scientists have shown the potential to rapidly improve the quality of barley grain through a genetic tool known as CRISPR
August 21, 2020
New building block in plant wall construction - University of Adelaide researchers as part of a multidisciplinary, international team, have uncovered a new biochemical mechanism fundamental to plant life
June 30, 2020
Radically transform food systems for Food Security and Nutrition, a new UN Report urges
June 26, 2020
Australian Plant Phenomics Facility welcomes FieldExplorer phenomic platform for improved crop data collection in the field
June 11, 2020
Australia - Support for growers eager to capture crop yield potential - A new resource to improve the understanding of in-season nitrogen requirements of crops, has been collated through a collaborative project led by the University of Adelaide
June 8, 2020
Getting to the root of soil parasite infections in wheat
May 22, 2020
The University of Adelaide uses FluroSense to teach the new generation of agronomists
New centre to lead world in gene science to open in July - Scientists will focus on genes to improve cancer treatments and make better wine at a new $7 million research centre in Adelaide, South Australia
May 5, 2020
Scientists discover proteins in rice vital for pollination
April 28, 2020
SECOBRA Recherches releases its first variety in Australia after many years of collaborative research and development with the University of Adelaide
April 6, 2020
‘Game changing’ salt tolerant wheat set for field trials - Field trials will begin for a new type of salt tolerant bread wheat that has the potential to boost both the yield and profit of Australian and international crops
March 24, 2020
University of Adelaide agri-food and wine scientists and chemical engineers have paired up with the goal to improve the quality of beer and wine
February 27, 2020
Computed tomography scanning wheat grains for stress tolerance - Scientists have developed a computed tomography (CT) scanning method for screening large samples of wheat for drought and heat tolerance.
October 1, 2019
Gene responsible for lutein esterification in bread wheat identified - This work provides insight into the timing and control of esterification, related to storage and nutritional qualities of bread wheat and other grains
July 29, 2019
Australia - Crop assessment project proves drone accuracy (The Lead South Australia)
January 31, 2019
Plant & Food Research establishes base at the University of Adelaide’s Waite campus
Plant & Food Research boost at the University of Adelaide’s Waite campus
January 8, 2019
New complex carbohydrate discovered in barley
August 1, 2018
Unwrapping the brewing secrets of barley
May 21, 2018
The stats do matter for grains researchers and agronomists
February 6, 2018
Open flower for wheat seed production - Research found that a plant survival mechanism observed in wheat and barley flowers may be exploited to promote cross-pollination
November 17, 2017
University of Adelaide to reap rewards from Chilean durum deal (The Lead)
November 15, 2017
University of Adelaide breakthroughs in DNA tracking are set to protect the state’s clean, green and premium produce (PrimeNews247)
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