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March 27, 2024
Bühler’s Grain Innovation Center construction enters final stage
March 19, 2024
Cold plasma could be hot stuff for grain growers, say researchers - A low-temperature version of the matter that makes up stars may offer a better way to decontaminate wheat and barley
February 28, 2024
Scientists discover why ripe fruit is more susceptible to necrotrophic pathogens than unripe fruit
February 1, 2024
Colza Lid Tebo de Lidea, inscrit au CTPS France avec une cotation de 108.2
November 10, 2023
Lavados con agua electroactivada, los tomates duran más
October 11, 2023
Brasil - Com sucessivas safras recordes, a VIII Conferência Brasileira de Pós-Colheita vai debater o futuro da armazenagem no País - Evento será realizado em Rio Verde, a capital do agronegócio, de 24 a 26 de outubro; interessados devem se inscrever on-line de forma antecipada
September 26, 2023
Retos en el escalamiento de tecnologías para el control de aflatoxinas
September 8, 2023
University of Florida scientists start to discover how to keep fruits and vegetables fresher before they arrive at the grocery store
August 15, 2023
V Simpósio de Pós-Colheita traz novas perspectivas para expansão da cadeia produtiva de grãos
August 3, 2023
A path to defeating crop-killing gray mold without toxins - Study reveals how fungus delivers RNA weaponry
July 24, 2023
Aflasafe technology showcased at international, high-level biocontrol events
June 30, 2023
No more crying over rotting onions? Researchers gain insight into bacteria threatening Vidalia onion production
April 12, 2023
ICRISAT and GIZ collaborate to combat aflatoxin contamination in Malawian groundnuts
Chrysal and Syngenta Flowers renew Alesco partnership
March 14, 2023
France - « Insectes du silo », l'application ARVALIS gratuite dédiée au stockage
February 15, 2023
Biostimulanzien von Syngenta - Flyer
February 14, 2023
New smart technology developed by UC Davis Professor may help in early detection of insects in food and agricultural products
January 23, 2023
Collaboration between IRRI, Nong Lam University, and JICA to reduce postharvest losses and increase rice quality in Africa
November 10, 2022
Researchers look at reducing Salmonella risks for bulb onions (Food Safety News)
October 28, 2022
Windset Farms adds Verdant Technologies' postharvest shelf-life extension solution, HarvestHold Fresh
September 12, 2022
In a first, ICRISAT uses X-ray to assess peanuts' quality
June 16, 2022
No more stickers: Produce may soon be engraved with QR codes
June 15, 2022
Novozymes and AgroFresh to explore development of biological solutions to combat post-harvest waste
April 12, 2022
Fall seasonal effects connected to E. coli outbreaks in bagged romaine
February 11, 2022
Edible coating on snack cucumbers to meet rising consumer demand for sustainability
February 2, 2022
Researchers tackle salmonella in bulb onions - Risk reduction plan aims to mitigate outbreaks, recalls
January 19, 2022
Contaminated leafy greens turn purple
January 6, 2022
Researchers pinpoint which bird species pose food safety risk to crops
November 15, 2021
Fighting food waste: Researchers identify broccoli genes that affect freshness
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