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March 18, 2024


Project to optimise nutrition for Western Australia's pulse crops


March 1, 2024


GreenVenus and Plant Research (NZ) Ltd. partner to develop climate-resilient field pea varieties and deliver clean protein solutions for human and pet food markets


February 15, 2024


Veröffentlichung zum Züchtungsfortschritt der Stickstoffnutzungseffizienz bei Getreidekulturen, Winterraps und Erbsen


February 13, 2024


United Kingdom - Expanding the yellow pea market


February 12, 2024


World Pulse Day - Filière pois protéagineux


January 18, 2024


France - Colza et pois : découvrez la qualité des graines de la récolte 2023


University of Saskatchewan researcher awarded $4.2 million to battle root rot in pea and lentil


January 2, 2024


Aberystwyth University in alternative protein push with new legume partnership (Cambrian News)


New consortium aims to tackle reliance on soy imports - International group wil drive production of soybean, lupin, pea, lentil, bean and clover to address climate and biodiversity crises (Farmers Guardian)


December 20, 2023


Catalogue officiel français - 21 nouvelles variétés de plantes protéagineuses inscrites (Terre-net)


December 13, 2023


Pois Batist de Lemaire Deffontaines, des rendements élevés et réguliers


December 12, 2023


Swiss Granum - Listen der empfohlenen Soja- und Sommereiweisserbsensorten für die Ernte 2024
Listes recommandées de soja et de pois protéagineux de printemps pour la récolte 2024


December 11, 2023


France - Protéagineux de printemps : hausse des rendements grâce aux progrès génétiques


December 7, 2023


L'indice de nutrition azotée du pois : un outil pour obtenir une culture robuste


November 27, 2023


New pea and bean varieties from Senova join the PGRO Descriptive List for 2024


Processors and Growers Research Organisation (PGRO) Descriptive List expands with 11 new pea and bean varieties


New PGRO Descriptive Lists confirm the market leading performance of LSPB's spring bean and combining pea varieties


November 20, 2023


North Dakota State University working to manage pulse diseases, improve breeding efficiency (Ag Update)


November 16, 2023


Pois Cortex de Lemaire Deffontaines : une adaptabilité à toute épreuve


November 6, 2023


Neue Forschung zu Erbse, Linse & Co.


October 31, 2023


Unlocking the power of peas: genetic discovery promises high-iron vegetables and cereals


October 16, 2023


Descriptive List and NCS project focus for PGRO at CropTec 2023


October 10, 2023


Neues Unterrichtsmaterial des BZL: "Erbsen fürs Klima? – Hülsenfrüchte und Klimaschutz"


September 29, 2023


The future of the US pea protein industry in ‘grave peril,’ says PURIS as US investigates flood of cheap imports from China (AFN)


September 22, 2023


Results for 2023 Nebraska Pea Variety Testing released


September 20, 2023


CritesSeeds adds vining peas to Elsoms new European business


September 19, 2023


Crites Seed Inc joins Elsoms’ international business, delivering top vining pea varieties to European market


September 14, 2023


France - Protection des semences de graines protéagineuses (pois, féverole et lupin) : situation à date et perspectives


August 23, 2023


University of Saskatchewan CDC yellow field pea cultivar named in recognition of local Saskatchewan farmer


July 27, 2023


New research by USDA-ARS using the Vibe QM3i to characterize yellow pea genotypes


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